A RECIPE FROM YOUR FAVORATE CHEF THAT YOU WANT TO TRY

 

My favorite chef is Sanjeev Kapoor and I want to try Matar Mushroom Recipe.

Matar Mushroom Recipe-

Matar and mushrooms are both very nutritious and flavorful ingredients, plus when you cook them with a luscious onion tomato masala and powdered spices great taste is guaranteed. The addition of cashew paste gives it a slight nutty creamy sweetness which is !

This recipe is from the book Khazana of Indian Recipes.

This dish is not just tasty but also extremely healthy. Matar and mushrooms are both very nutritious and flavorful ingredients, plus when you cook them with a luscious onion tomato masala and powdered spices great taste is guaranteed. The addition of cashewnut paste does increase the calories but it gives it a slight nutty creamy sweetness which I love. I like eating matar mushrooms with simple rotis or plain steamed rice.

Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Matar Mushroom Recipe

Green peas 1 1/2 cups

Mushrooms 200 grams

Oil 2 tablespoons

Green cardamoms 4

Cinnamon 1 inch stick

Onions finely chopped 2 large

Ginger paste 1 tablespoon

Garlic paste 1 tablespoon

Tomato puree 1/2 cup

Red chilli powder 1 tablespoon

Coriander powder 1 tablespoon

Turmeric powder 1 teaspoon

Garam masala powder 1 teaspoon

Salt to taste

Cashewnut paste 1/2 cup

Method

Step 1

Heat oil in a kadai. Add green cardamom, cinnamon stick and onions and sauté until light golden brown. Add ginger paste and garlic paste and sauté for half a minute.

Step 2

Add tomato puree, red chilli powder, coriander powder, turmeric powder, garam masala powder and salt and sauté till oil leaves the masala.

Step 3

Add cashewnut paste dissolved in one cup of water, stir well. Add a cup of water, bring the mixture to a boil and then add green peas and mushrooms.

Step 4

Cook on high heat for seven to eight minutes or till the green peas are fully cooked. Cook on low heat for five minutes. Serve hot.

Nutrition Info

Calories : 1091 Kcal

Carbohydrates : 90.1 gm

Protein : 40.3 gm

Fat : 62 gm

Other : 31.8gm